Dessert Menu

Please select one item from the list:

Crème Brûlée

Double Chocolate Cake

Berry Pavlova

Key Lime Pie

Tiramisu

Pecan Pie

Ricotta Cheesecake

Chocolate Brownies with Chantilly Cream

Tres Leches with Dulce de Leche

Traditional English Trifle

Panna Cotta

Each Personal Chef Dinner Menu includes one type of dessert.

We can accommodate any special dessert requests.

Please select one item in each category.

APPETIZERS

Shrimp Cocktail

Charcuterie Board

Salmon Cake

SALAD

Roasted Beets Salad
Goat cheese, beets, arugula, balsamic vinegar, and olive oil

Butter Lettuce Salad
Bacon, cherry tomatoes, butter lettuce, croutons, and buttermilk dressing

ENTRÉE

Roasted Turkey Roulade or Roasted Whole Chicken
Sauce: Lemon herbs, cranberry sauce, or gravy

Roasted Beef in Red Wine Sauce
Sauce: Garlic, rosemary, thyme, red wine, and olive oil

Roasted Pork Loin
Sauce: Peppercorn sauce

SIDE

Twice Baked Potatoes

Candied Yams

Buttered Rice

VEGETABLES

Brussels Sprouts with Bacon

Orange-Glazed Carrots

Green Beans

Each menu includes one dessert. Please select your preference from the Dessert Menu.

Please select one item in each category.

APPETIZER

Guacamole Bar
Pico de gallo, queso fundido, salsa, and chips

SOUP

White Chicken Chili

Chili con Carne

Chicken Tortilla

SALAD

Avocado and Tomato Salad

ENTRÉE

Chipotle Roasted Chicken

Enchiladas with Corn Tortillas: Chicken or Beef

Tacos: Chicken or Beef

Pork Chili Verde

Flank Steak with Chimichurri

SIDES

Mexican Rice with Refried Beans

White Rice with Refried Beans

Arroz con Pollo (Rice with Chicken)

Each menu includes one dessert. Please select your preference from the Dessert Menu.

Please select one item in each category.

APPETIZERS

Chicken B’stila

Hummus with Pita Bread

SOUP

Harira Fava Lentil Soup

Saffron Vegetable Soup with Israeli Couscous

SALAD

Minty Cucumber and Tomato Salad

Red and Green Bell Pepper Salad with Preserved Lemon

Caramelized Carrots with Sweet Paprika

Eggplant and Tomato Salad

Ratatouille

ENTRÉE

Honey-Spiced Lamb with Preserved Lemon and Olives

Tagine: Chicken, Lamb, or Fish

VEGETABLES

Baked Pumpkin with Caramelized Onions, Cinnamon, and Almonds

Couscous with Vegetables

Each menu includes one dessert. Please select your preference from the Dessert Menu.

Please select one item in each category.

SALAD

Spinach Salad
Blue cheese, bacon, spinach, croutons, and buttermilk dressing

Chopped Salad
Bacon, tomato, croutons, avocado, cucumber, egg, iceberg lettuce, and buttermilk dressing

Shaved Brussels Sprout Salad
Arugula, goat cheese, Brussels sprouts, and Italian vinaigrette dressing

ENTRÉE

Beef Tenderloin with Demi-Glace Sauce

Ribeye Roast with Beef Au Jus

Braised Short Ribs served with Broth

Pork Loin with Peach Chutney

Lemon Garlic Roasted Chicken

SIDES

Scalloped Potatoes

Mashed Potatoes

Grown-Up Mac ‘n’ Cheese

VEGETABLES

Roasted Mushrooms or Roasted Asparagus

Creamy Spinach

Roasted Mixed Vegetables

Each menu includes one dessert. Please select your preference from the Dessert Menu.

Please select one item in each category.

APPETIZERS

Bruschetta

Mini Brochette

SOUP

Pasta Fagiolini

Minestrone Verde

SALAD

Caprese Salad

Panzanella Salad

PASTA
(Choose any type of sauce: Marinara, Bolognese, Pesto, or Alfredo)

Ravioli, Fettuccine, Bucatini, or Pappardelle

Risotto: Butternut squash, bianco truffle oil

Optional Veggie:

Eggplant Involtini
Tomato sauce, mozzarella, ricotta, and zucchini

ENTRÉE

Shrimp Scampi
Garlic, parsley, butter, olive oil, and white wine

Chicken Cacciatore
Tomato, onions, red bell peppers, and red wine

Beef in Barolo
Red wine, onions, carrots, celery, mushrooms, and tomato sauce

Each menu includes one dessert. Please select your preference from the Dessert Menu.